
个人基本情况:
姓名: 柳梦瑶
性别: 女
出生年月: 1997.03
民族: 汉族
政治面貌: 中共党员
职称职务: 讲师
教育经历:
2022.09 - 2025.06 中国农业科学院蜜蜂研究所,博士
2019.09 - 2022.06 天津科技大学食品科学与工程学院,硕士
2015.09 - 2019.06 青岛科技大学海洋科学与生物工程学院,本科
从事研究的学科专业领域:
1. 食品科学与工程
2. 农产品加工及贮藏工程
3. 生物与医药
主要研究方向:
1. 调味品风味形成机理及定向升级技术
2. 功能性食品胶体开发与利用
3. 食品分子加工与品质营养增效
主要工作经历:
1. 2025.07 -今 食品科学与工程学院 讲师
获奖情况:
1. 入选中国农业科学院“农科英才”工程后备人才;
2. 中国农业科学院博士研究生国家奖学金,2024年;
3. 山东省优秀毕业生荣誉称号,2019年;
4. 第十届山东省大学生科技节—“布勒杯”食品加工与安全创新设计大赛,三等奖,2018年。
科研论文:
近5年来,以第一作者或通讯作者发表论文9篇,其中SCI收录9篇,ESI高被引论文1篇,授权专利1项。
1. Mengyao Liu, Hualei Chen, Fei Pan, Xinning Wu, Yuan Zhang, Xiaoming Fang, Xiangxin Li, Wenli Tian, Wenjun Peng, Propolis ethanol extract functionalized chitosan/Tenebrio molitor larvae protein film for sustainable active food packaging. Carbohydrate Polymers , 2024. 343, 122445. (中科院1区TOP,IF: 10.7)
2. Mengyao Liu, Dong Xu, Jun Zhang, Fei Pan, Changhao Liu, Xiangxin Li, Xiaoming Fang, Hualei Chen, Wenli Tian, Wenjun Peng. Inclusion of chitosan in Tenebrio molitor larva protein hydrogels improved the rheological and gel properties of the composite hydrogels. International Journal of Biological Macromolecules , 2025. 143684. (中科院1区TOP,IF: 7.7)
3. Mengyao Liu, Xu Zou, Xinning Wu, Xiangxin Li, Hualei Chen, Fei Pan, Yuan Zhang, Xiaoming Fang, Wenli Tian, Wenjun Peng, Preparation of chitosan/Tenebrio molitor larvae protein/curcumin active packaging film and its application in blueberry preservation. International Journal of Biological Macromolecules , 2024. 275: p. 133675. (中科院1区TOP,IF: 7.7)
4. Mengyao Liu, Xiangxin Li, Hualei Chen, Fei Pan, Xing Zheng, Maurizio Battino, Wenli Tian, Wenjun Peng, Propolis as a promising functional ingredient: A comprehensive review on extraction, bioactive properties, bioavailability, and industrial applications. Food S cience and H uman W ellness , 2024. (中科院1区TOP,IF: 5.6)
5. Mengyao Liu, Xinning Wu, Hualei Chen, Fei Pan, Wenqian Wang, Xiaoming Fang, Wenjun Peng, Xiangxin Li, Wenli Tian, Exploring the mechanism and inhibitory effect of robinin on xanthine oxidase using multi-spectroscopy and molecular dynamics simulation methods. Journal of Molecular Liquids , 408, 125373. (中科院2区TOP,IF: 5.3)
6. Xu Zou1, Mengyao Liu1, Xiangxin Li, Fei Pan, Xinning Wu, Xiaoming Fang, Feng Zhou*, Wenjun Peng, Wenli Tian. Applications of insect nutrition resources in animal production. Journal of Agriculture and Food Research , 2024. 15: p. 100966. (中科院2区,IF: 4.8)
7. Yanhong Liu, Mengyao Liu, et al., Preparation and properties of cationic potato peel starch biodegradable films loaded with curcumin. Food Hydrocolloids , 2022. 130:107690. (中科院1区TOP,IF: 11.0). (导师一作)
8. Yanhong Liu, Mengyao Liu, et al., Preparation and application of hydroxyapatite extracted from fish scale waste using deep eutectic solvents. Ceramics International , 2021. 47(7). (中科院1区TOP,IF: 5.1). (导师一作)
9. Yanhong Liu, Mengyao Liu, et al., Microencapsulation of Osmanthus essential oil by interfacial polymerization: Optimization, characterization, release kinetics, and storage stability of essential oil from microcapsules. Journal of Food Science , 2021. 86(12): p. 5397-5408. (中科院2区,IF: 3.2). (导师一作)
授权专利:
1.一种靶向制备降尿酸活性的蜂胶黄酮提取方法及应用[P]. 北京市:CN 117476126 B,2023-12-28.
联系方式:
通信地址:天津经济技术开发区十三大街29号(逸夫楼336办公室)邮政编码:300457
E-mail:liumy@tust.edu.cn